Our focus is high quality global meals for both in the home and on the go, with capabilities in both chilled and frozen delivery.
Our pasta is fresh and free range which layers the fresh beef and tomato/cream sauces. With a generous ration of pasta, meat and cheese, our lasagne is a firm favourite.
Our pasta is fresh and free range which layers the fresh vegetables within this dish. This is a firm favourite of ours, serve with garlic bread.
A rich Moussakka, this dish is completed with tasty lamb and a generous amount of aubergine and topped with a delicious creamy sauce.
Comfort food made special, our mac and cheese is delicious and creamy. Vegetarian comfort food at it's finest.
This delicious dish is an authentic premium red Thai curry. Fragrant, we'd recommend enjoying it with jasmine rice and some pak choi.
Sliced small hasselback potatoes add an alternative to a full on baked potato as a lighter eat, drizzle with butter or oil with some crispy kale and roasted tomatoes for a wonderfully tasty side dish.
Sliced potatoes baked in milk, cream and cheese, dauphinoise potatoes are a French dish, which has quickly become a British favourite. Now with added root vegetables, this is a perfect accompaniment; we also do dauphinoise potatoes plain.
A traditional Goan fish curry, our dish is completed with the complimentary flavours of butternut squash and served with mixed rice.
A British classic, our sausage and mash is made using British pork sausages. The sausages are within a rich onion gravy and served with buttery creamy mash potato. A favourite of many Brits!
Our mouth watering fish pie is full of flavour. A medley of smoked haddock, cod and salmon, all encased in a rich parsley sauce then topped with buttery mash and cheddar cheese.
Our delicious cottage pie is created with a rich beef and vegetable sauce, generously topped with creamy buttery mash.
Sliced potatoes baked in milk, cream and cheese, dauphinoise potatoes are a French dish that has become increasingly popular in the UK. A perfect accompaniment, they add flavour, texture and a richness to any meal.
Baked to keep them healthier, and seasoned with simple black pepper, there's a world of variety of what we can offer from spices to varieties of vegetables in wedges.